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Steamed Chicken Dumplings with Cucumber

Breakfast asian Easy Soft โฑ 12 min ยท ๐Ÿ‘ค 1 serving
no-dairy no-egg soft gluten-free ready-made breakfast
Steamed Chicken Dumplings with Cucumber

๐Ÿ“Š Nutrition Facts (per serving)

176
Calories
5.6g
Protein
5.1g
Fat
25.8g
Carbs
2.3g
Fiber
522mg
Sodium
36mg
Calcium
0.5mg
Iron
227mg
Potassium
2mg
Magnesium

๐Ÿ›’ Ingredients

๐Ÿ‘ฉโ€๐Ÿณ Cooking Instructions

1
Steam frozen dumplings over boiling water for 8-10 minutes until piping hot.
2
Slice cucumber into thin rounds.
3
Serve dumplings with cucumber slices and hot green tea.

๐Ÿฅ Health & Wellness Notes (evidence-based)

๐Ÿ’ก Ready-made frozen dumplings, soft texture, no egg or dairy. Sodium 522 mg per serving - keep rest of day low-sodium.
โš ๏ธ This information is for reference only. Always consult your healthcare provider or registered dietitian before making dietary changes. Not medical advice.
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NutriHearth Family Nutrition Assistant ยท Evidence-based recipe ยท Generated for demo purposes ยท Not medical advice