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Tofu Apple Cinnamon Cup

Snack american Easy Soft โฑ 8 min ยท ๐Ÿ‘ค 1 serving
no-dairy no-egg soft vegan gluten-free snack plant-milk
Tofu Apple Cinnamon Cup

๐Ÿ“Š Nutrition Facts (per serving)

232
Calories
10.0g
Protein
5.1g
Fat
37.7g
Carbs
6.5g
Fiber
7mg
Sodium
132mg
Calcium
2.6mg
Iron
293mg
Potassium
46mg
Magnesium

๐Ÿ›’ Ingredients

๐Ÿ‘ฉโ€๐Ÿณ Cooking Instructions

1
Cook diced apple with 2 tablespoons water in a small pan 4-5 minutes until soft.
2
Cook rolled oats per package directions.
3
Layer cooked oats, soft apple, and silken tofu in a cup.
4
Sprinkle with cinnamon and drizzle maple syrup if desired.

๐Ÿฅ Health & Wellness Notes (evidence-based)

๐Ÿ’ก High-protein dairy-free snack (tofu + oats, about 12 g protein) with soft apple. Very low sodium (7 mg) and low bioavailable phosphorus (67 mg) - excellent for CKD and heart failure.
โš ๏ธ This information is for reference only. Always consult your healthcare provider or registered dietitian before making dietary changes. Not medical advice.
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NutriHearth Family Nutrition Assistant ยท Evidence-based recipe ยท Generated for demo purposes ยท Not medical advice